We cold smoke the sirloin steak for a few hours then cook it on the hot plate. this is then served with rocket, grilled tomato, roasted mushrooms, caramelised onion jam and aioli on toasted sour dough
Allergens: Contains Gluten (eg Wheat), Garlic, Sulphities, eggs
Food allergy warning. Our dishes and their ingredients may contain trace amounts of: peanut, other nut, wheat flour, gluten, eggs, milk, soy, fish